I just got my Rachael Ray magazine and what should be inside? A yummy looking recipe for caramel apple cupcakes. I had to try them. They were kind of time consuming because I had to peel and shred 3 small apples. That took a while and I kept shredding my knuckles. LOL The caramel was really easy to make you melt 1 1/2 cups caramel candies and then add a tablespoon heavy cream. The cupcakes are the BEST apple cupcake ever (she even said that in the article) but I am not a fan of the caramel on top. I think I would rather have made my own caramel. I will have to try that next time!